Investigate the History of Alabama’s Agriculture

Investigate Alabama’s Agriculture

Agriculture in Alabama has changed greatly over time – from Native Americans to European settlers to modern day farmers. It has always played a big role in our economy. From planting seeds and harvesting by hand to doing the whole process using machines, we have solved problems and improved our methods along the way.

Investigate
Alabama’s Agriculture

Barkley Bridge Elementary Row Crops Garden

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What is a Row Crop?

History of Agriculture in AL

What is a row crop?

What is a row crop?

Row crops are crops that are planted in densely-seeded rows.

These seeds are usually planted with a machine and cover an entire field.

These are usually annuals (plants that live less than or equal to one year).

They must be planted, irrigated (watered), fertilized, and harvested every year.

The most popular row crops in the United States are wheat, rice, barley, soybeans, hay, and cotton.

Rows of soil before planting
Dreamstime – Kanpisut Chaichalor

Why use row crop gardens?

Farmers have the ability to rotate which crops they plant each year.

This helps prevent depleting the soil of its nutrients and helps limit their use of water.

This helps farmers select crops that will bring in the most money based on demand by consumers.

This method of farming also helps farmers react to droughts or other environmental changes.

Agricultural planter laying seeds in rows
Dreamstime – Gozzoli

Sprinkler system in row field
Dreamstime – Stevanovicigor

Tractor spraing row field
Dreamstime – Ilfede

Cultivator in row field
Dreamstime – Oticki

Permanent crops:

The alternative to row crops is permanent crops.

Permanent crops are perennials (live for multiple years).

This includes crops that grow on trees, shrubs, and vines.

Citrus groves, pean and apple orchards, and grape vinyards are examples of permanent farming in the United States.

Pecan orchard under irrigation
Wikimedia – Dicklyon

History of Agriculture in Alabama

Agriculture:

Agriculture is the process of growing and harvesting crops and raising livestock to sell.

Another word for agriculture is farming.

Early agriculture in Alabama:

Before European settlers arrived, Native Americans practiced slash-and-burn agriculture.

They cut and burned parts of the forest to make patches of clear space for corn, beans, and squash.

Slash and Burn Agriculture (not in AL)
Wikimedia – Frank Vassen

Early farms in Alabama:

In the early 1800s, settlers established the first farms in Alabama.

Most of these were along rivers where native American villages once stood before they were forced to move.

Soil types played a role in development of agriculture in Alabama.

North Alabama – clay/limestone soils
Black Belt Prarie Region – dark clay soils
Coastal Plains (south Alabama) – sandy soils

Cotton in Alabama:

The invention of the cotton gin in 1794 lead to a boom in settlers in the early 1800’s.

The cotton gin lowered the cost of processing cotton fiber.

The settlers’ victory in the Battle of Horseshoe Bend in 1814 also opened up land west of the Chattahoochee River.

The settlers had one objective – to grow cotton!

Alabama became the 22nd state on December 14, 1819.

By 1860, every county in the state produced cotton and Alabama became known as “The Cotton State”.

Around this time, about 1 million acres were planted with cotton.

By 1914, 4 million acres were planted with cotton!

Cotton Gin
flickr – ellenm1

Bales of cotton harvested from field
Dreamstime – Johncarnemolla

Problems with cotton production:

Maximum cotton production and growth continued until a pest called the Mexical boll weevil reached Alabama in 1910.

This beetle caused a loss of 1 million acres of cotton.

Severe soil erosion was occuring on these large scale farms due to plowing in the fall and planting in the spring over and over again.

Boll Weevil on Cotton Boll
Wikimedia – Clemson University

George Washington Carver:

These setbacks caused farmers to begin planting additional crops.

Around this time George Washington Carver was spreading the word about crop rotation, peanuts, and sweet potatoes.

CLICK HERE to read more about the impact Dr Carver had on Alabama’s agricultural history.

Peanuts, citrus, peaches, pecans, and legumes (beans) were some of the new crops to the Alabama market.

Fertilizers were also starting to be used, creating healthier soils and better crop outcomes.

Modern farmers usually rotate cotton with corn, soybeans, or peanuts.

Cover crops are planted in between seasons to protect the soil from erosion.

Cover crops in Alabama include wheat, rye, or vetch.

George Washington Carver
flickr – TradingCardsNSP

Crop Rotation
Angelo Troiano, IT

Agriculture in Alabama today:

As of 2015, there were 42,700 farms covering 8.8 million acres – roughly 25% of the land in the state.

These farms produced over $5.5 billion worth of crops – only 4% of that was cotton.

Cotton is still our largest row crop and is grown in 59 of Alabama’s 67 countines.

However, Alabama is now mostly woodlands, pine plantations, pasturelands, hayfields, and small rural and suburban homesteads sprinkled between major cities.

Although Alabama was once “The Cotton State”, today it produces more than that including corn, wheat, and soybeans.

Alabama also produces half of the peanuts grown in the United States!

Peanuts
Dreamstime

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